ENTRY EC 3.4.23.4
NAME Chymosin
Rennin
CLASS Hydrolases
Acting on peptide bonds (peptidases)
Aspartic endopeptidases
REACTION Preferential cleavage: hydrophobic, preferably aromatic, residues
in P1 and P1' positions. Cleaves Phe1+Val, Gln4+His, Glu13+Ala,
Ala14+Leu, Leu15+Tyr, Tyr16+Leu, Gly23+Phe, Phe24+Phe and
Phe25+Tyr bonds in the B chain of insulin.
Clots milk by cleavage of a single Ser-Phe105+Met-Ala bond in
kappa-chain of casein
REACTION Cleaves a single bond in casein k
SUBSTRATE Protein
Peptide
Casein K
H2O
PRODUCT Protein
Peptide
COMMENT Neonatal gastric proteinase with high milk clotting and weak
general proteolytic activity. Found among mammals with pastnatal
uptake of imminoglobulins. Formed from prochymosin by a limited
proteolysis that removes a propart of 42 amino acid residues from
the N-terminal of the zymogen.
MOTIF PS: PS00141 [LIVMFGAC]-[LIVMTADN]-[LIVFSA]-D-[ST]-G-[STAV]-
[STAPDENQ]-x-[LIVMFSTNC]-x-[LIVMFGTA]
STRUCTURES PDB: 4CMS 3CMS 1CZI 1CMS
DBLINKS University of Geneva ENZYME DATA BANK: 3.4.23.4
WIT (What Is There) Metabolic Reconstruction: 3.4.23.4
SCOP (Structural Classificaion of Proteins): 3.4.23.4
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