ibclogo XVI International Botanical Congess


Abstract Number: 2248
Poster No. = 573


FLAVONOIDS AS CHEMOTAXONOMIC MARKERS FOR ERYTHROXYLUM ULEI


EMANUEL L. JOHNSON, USDA ARS WSL BARC-W, BLDG. 001, BELTSVILLE, MD 20705-2350 USA.


Leaf extracts of Erythroxylum ulei O. E. Schulz, produced six O-conjugated flavonoids. Three of the flavonoid aglycones were isoflavones, two were isoflavanones and the remainder a flavonol (quercetin). The major glycosides of these flavonols included mono- and dirhamnosides, mono- glucosides and galactosides with either 3', 4', or 7 linkage or a combination thereof. The two isoflavanones, in addition to being glycosylated, possessed a methyl group at position 2 of the C- ring. These flavonoids may be used as chemotaxonomic markers for the taxon.


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